What a fabulous night we all had thanks to Max’s Kitchen and their array of glorious food and drink. See the pics from the night below.
Here’s the menu from the night:
Sourdough, Brown Butter
Dorset Crab, Pickled Cauliflower, Blood Orange, Roasted Macadamia
Roasted Lamb Rump, Braised Shoulder, Grilled & Marinated Courgette, Flower Marie & Mint.
Grilled Peach, Vanilla CUstard, Dark Chocolate & Honeycomb